This test is done to check the level of IgE antibodies in the blood that are specific to rice. IgE antibodies are produced by the immune system in response to an allergic reaction. By measuring the amount of rice-specific IgE antibodies, doctors can determine if a person is allergic to rice. This test is helpful in diagnosing rice allergies and can guide treatment plans, such as avoiding rice-containing foods or taking allergy medications. It can also be used to monitor the effectiveness of allergy treatments over time.